Whole Green Moong Lentils Cooked With Garlic Onion Tomatoes And Chilli Garnished With Fried Onions.
Chenna Dumplings Filled With Almonds & Saffron, Simmered In A Rich Cashew Gravy
Moong And Masoor Lentils Cooked With Cumin, Garlic And Onions.
Slow Cooked Black Lentils Cooked Overnight, Finished With Fresh Cream And Fenugreek
Rich Curry Sauted With Mushroom, Broccoli, Baby Corn, Paneer, Fruit Cocktail And Dry Fruits
Assorted Vegetables Simmered In a Rich Tomato And Cashew Gravy.
Fried Cottage Cheese In A Rich Spinach And Garlic Gravy Flavored With Fenugreek.
Cottage Cheese Dumplings Filled With Fresh Basil And Almonds, Simmered In a Rich Onion And Cashew Gravy.
Paneer Tikka Cooked In a Rich Onion And Tomato Gravy Flavored With Yellow Chilli.
A Punjabi Classic Chickpea Dish Flavored With Aromatic Spices and Clarified Butter.